Lunch & Dinner:
Monday to Thursday 11:30am – 3:00pm & 5:00pm – 9:00pm,
Friday to Sunday 11:30am – 9:30pm.

– Snacks –

Wood fired bread – whipped noisette butter, olive crumb, Mount Zero extra virgin olive oil (v) 18

Marinated olives – toasted focaccia, rosemary, pickled chilli (df, gfo, v, ve) 16

Burrata bruschetta – house made focaccia, heirloom tomatoes, red onion, basil, local burrata, aged balsamic (gfo, v) 25

Wild mushroom arancini – truffle mayo, Grana Padano (v) 18

Calamari Fritti – baby squid, salt and pepper seasoning, citrus mayo, lemon (df, gf) (I) 20

Mooloolaba king prawns – whole grilled prawns, chermoula, charred lemon, soft herbs (gf, df) (A) 32

Crispy chicken wings half kilo – confit garlic mayonnaise, soft herbs (gf) 18

Bresaola carpaccio – pecorino romano, caperberries, rocket, Mount Zero extra virgin olive oil, toasted focaccia (gfo) 26

Antipasto board – selection of cured meats, cheese, marinated vegetables, pickled chilli, olives, crackers, bread (gfo) 38

Truffle fries – skin on fries, rosemary salt, truffle mayo, Grana Padano (gf) 16

Skin on fries – rosemary salt, confit garlic mayo (df, gf, v, veo) 12

– Classics –

Fish & chips – Valley Hops beer battered fish, shoestring fries, house salad, tartare sauce, lemon (df) (M) 32

Chicken parmigiana – smoked ham, rich Napoli sauce, mozzarella, shoestring fries, house salad, choice of sauce 34

Chicken schnitzel – panko crumbed chicken breast, shoestring fries, house salad, choice of sauce 27

King River Wagyu beef burger – caramelised onions, swiss cheese, lettuce, tomato, pickles, aioli, shoestring fries 27

Fried chicken burger – crispy chicken thigh, rocket, tomato, onion, pesto mayo, shoestring fries 25

Chicken sandwich – grilled chicken tenderloins, roasted capsicum pesto, rocket, roasted vegetables, buffalo mozzarella, focaccia, shoestring fries 25

– Grill –

300gm Diamantina Ribeye SB2 – Grain fed (NSW). Roasted potatoes, blistered cherry tomatoes, broccolini, choice of sauce 54

250gm Diamantina Rump SB2 – Grain fed (NSW). Shoestring fries, house salad and choice of sauce 38

500gm Almond fed pork Tomahawk – roasted potatoes, blistered cherry tomatoes, broccolini, choice of sauce 46

Grilled Mooloolaba swordfish – bitter leaves, fennel, lemon, salsa verde (A) 44

Butchers Cut – check with our friendly staff MP

Sauce – peppercorn, mushroom, red wine jus, gravy (gf)

– Pasta –

Pesto Gnocchi – basil pesto, cherry tomatoes, toasted pine nuts, fresh basil, Grana Padano (v) 30

Tagliatelle ai funghi – mixed wild mushrooms, Grana Padano, creamy sauce, truffle oil, soft herbs (v) 32

Seafood Linguini – King prawns, fish, mussels, baby squid, chilli, rich Napoli sauce, soft herbs (M) 38

Strozzapreti salsiccia – Italian pork sausage, caramelised shallot, garlic, burnt sage butter, Grana Padano 34

– Salads –

Add grilled chicken, grilled beef or falafel to any salad – 6

Ancient grain salad – farro grains, heirloom cherry tomatoes, red onion, cucumber, basil, mixed leaf lettuce, red wine vinaigrette 22

Caesar salad – cos lettuce, smoked bacon, shaved parmesan, cold poached egg, croutons, Caesar dressing 24

Beetroot & goats cheese salad – roasted heirloom beetroots, rocket, red onion, shaved pear, toasted walnuts, balsamic vinaigrette 24

– Kids –

Linguini pasta – Napoli sauce, parmesan cheese 12

Chicken tenders – fries, tomato sauce 12

Kids Margherita pizza 12

Kids ice cream – 2 scoops of chocolate or vanilla, topping sauce 6

For children 12yo or under

– Wood Fired Pizza –

Monday to Thursday 11:30am – 3:00pm, 5:00pm – 9:00pm
Friday to Sunday 11:30am – 9:30pm

Pizza Bianca

Angello – confit garlic, mozzarella, lamb rump, capsicum, caramelised onion, rocket, goats cheese 30

Genovese – mozzarella, basil pesto, sundried tomato, fresh basil, goats cheese 25

Quattro Formaggi – mozzarella, provolone, gorgonzola, parmigiano, chilli honey 25

Patate e salsiccia – mozzarella , potato, pork & fennel sausage, rosemary, provolone, cracked pepper 27

Funghi – mozzarella, mixed mushrooms, caramelised onion, truffle oil, rosemary, parmigiano (v) 26
— add prosciutto 5

Pizza Rossa

Vegetariana – pomodoro, mozzarella, roasted vegetables, red onion, kalamata olives, parsley, parmigiano (v) 25

Margherita – pomodoro, mozzarella, basil, olive oil (v) 24

Gustosa – pomodoro, mozzarella, mild soppressa, Italian sausage, pancetta 29

Diavola – pomodoro, mozzarella, hot salami, kalamata olives, red onion 27

Prosciutto – pomodoro , mozzarella, prosciutto, cherry tomato, rocket, parmesan, cracked pepper 30

Pescatore – pomodoro, mozzarella, prawns, mussels, baby squid, rocket, parmesan, chilli oil (M)    30

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df) Dairy Free, (dfo) Dairy Free Option, (gf) Gluten Free, (gfo) Gluten Free Option, (ve) Vegan, (veo) Vegan Option, (v) Vegetarian. Seafood labels: (A) Australian, (I) Imported, (M) Mixed Origin.
Public Holidays incur a 15% surcharge.

– $18 Daily Lunch Menu –

Monday – Friday 11:30am – 3:00pm

Classics

Fish & chips – Valley Hops beer battered fish, shoestring fries, house salad, tartare sauce, lemon (df) (M) 32

Chicken parmigiana – smoked ham, rich Napoli sauce, mozzarella, shoestring fries, house salad, choice of sauce 34

Chicken schnitzel – panko crumbed chicken breast, shoestring fries, house salad, choice of sauce 27

King River Wagyu beef burger – caramelised onions, swiss cheese, lettuce, tomato, pickles, aioli, shoestring fries 27

Fried chicken burger – crispy chicken thigh, rocket, tomato, onion, pesto mayo, shoestring fries 25

Chicken sandwich – grilled chicken tenderloins, roasted capsicum pesto, rocket, roasted vegetables, buffalo mozzarella, focaccia, shoestring fries 25

Wood Fired Sandwiches

Wood fired steak – mozzarella, grilled beef, rocket, Parmesan, tomato, caramelised onion, basil pesto

Prosciutto – mozzarella, tomato, red onion, rocket, Mount Zero extra virgin olive oil

Hot salami – salami picante, mozzarella, provolone, kalamata olives, red onion

Vegetariana – roasted vegetables, mozzarella, basil pesto, Mount Zero extra virgin olive oil (v)

– Daily Dinner Deals –

Sunday all day

$20 PIZZA & $20 JUGS

Any wood fired pizza & select jugs – any Valley Hops beer, XXXX Gold, apple cider 20 ea

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Monday 5-9pm

STEAK NIGHT

Steak frites – butcher’s cut, fries, bearnaise (gf)

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Tuesday 5-9pm

PARMI & SCHNITTY NIGHT

Chicken parmigiana – smoked ham, rich Napoli sauce, mozzarella, shoestring fries, house salad, choice of sauce

Chicken schnitzel – panko crumbed chicken breast, shoestring fries, house salad, choice of sauce

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Wednesday 5-9pm

BURGER NIGHT 20 ea

King River Wagyu beef burger – caramelised onions, swiss cheese, lettuce, tomato, pickles, aioli, shoestring fries

Fried chicken burger – crispy chicken thigh, rocket, tomato, onion, pesto mayo, shoestring fries

Chicken sandwich – grilled chicken tenderloins, roasted capsicum pesto, rocket, roasted vegetables, buffalo mozzarella, focaccia, shoestring fries

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Thursday 5-9pm

PIZZA & PASTA AMORE

Any wood fired pizza or pasta & select drink 30

Thursday 5pm – 9pm, Friday to Sunday 11:30am – 9:30pm.

– Snacks –

Wood fired bread – whipped noisette butter, olive crumb, Mount Zero extra virgin olive oil (v) 18

Marinated olives – toasted focaccia, rosemary, pickled chilli (df, gfo, v, ve) 16

Burrata bruschetta – house made focaccia, heirloom tomatoes, red onion, basil, local burrata, aged balsamic (gfo, v) 25

Wild mushroom arancini – truffle mayo, Grana Padano (v) 18

Calamari Fritti – baby squid, salt and pepper seasoning, citrus mayo, lemon (df, gf) (I) 20

Mooloolaba king prawns – whole grilled prawns, chermoula, charred lemon, soft herbs (gf, df) (A) 32

Crispy chicken wings half kilo – confit garlic mayonnaise, soft herbs (gf) 18

Bresaola carpaccio – pecorino romano, caperberries, rocket, Mount Zero extra virgin olive oil, toasted focaccia (gfo) 26

Antipasto board – selection of cured meats, cheese, marinated vegetables, pickled chilli, olives, crackers, bread (gfo) 38

Truffle fries – skin on fries, rosemary salt, truffle mayo, Grana Padano (gf) 16

Skin on fries – rosemary salt, confit garlic mayo (df, gf, v, veo) 12

– Classics –

Fish & chips – Valley Hops beer battered fish, shoestring fries, house salad, tartare sauce, lemon (df) (M) 32

Chicken parmigiana – smoked ham, rich Napoli sauce, mozzarella, shoestring fries, house salad, choice of sauce 34

Chicken schnitzel – panko crumbed chicken breast, shoestring fries, house salad, choice of sauce 27

King River Wagyu beef burger – caramelised onions, swiss cheese, lettuce, tomato, pickles, aioli, shoestring fries 27

Fried chicken burger – crispy chicken thigh, rocket, tomato, onion, pesto mayo, shoestring fries 25

Chicken sandwich – grilled chicken tenderloins, roasted capsicum pesto, rocket, roasted vegetables, buffalo mozzarella, focaccia, shoestring fries 25

– Grill –

300gm Diamantina Ribeye SB2 – Grain fed (NSW). Roasted potatoes, blistered cherry tomatoes, broccolini, choice of sauce 54

250gm Diamantina Rump SB2 – Grain fed (NSW). Shoestring fries, house salad and choice of sauce 38

500gm Almond fed pork Tomahawk – roasted potatoes, blistered cherry tomatoes, broccolini, choice of sauce 46

Grilled Mooloolaba swordfish – bitter leaves, fennel, lemon, salsa verde (A) 44

Butchers Cut – check with our friendly staff MP

Sauce – peppercorn, mushroom, red wine jus, gravy (gf)

– Pasta –

Pesto Gnocchi – basil pesto, cherry tomatoes, toasted pine nuts, fresh basil, Grana Padano (v) 30

Tagliatelle ai funghi – mixed wild mushrooms, Grana Padano, creamy sauce, truffle oil, soft herbs (v) 32

Seafood Linguini – King prawns, fish, mussels, baby squid, chilli, rich Napoli sauce, soft herbs (M) 38

Strozzapreti salsiccia – Italian pork sausage, caramelised shallot, garlic, burnt sage butter, Grana Padano 34

– Salads –

Add grilled chicken, grilled beef or falafel to any salad – 6

Ancient grain salad – farro grains, heirloom cherry tomatoes, red onion, cucumber, basil, mixed leaf lettuce, red wine vinaigrette 22

Caesar salad – cos lettuce, smoked bacon, shaved parmesan, cold poached egg, croutons, Caesar dressing 24

Beetroot & goats cheese salad – roasted heirloom beetroots, rocket, red onion, shaved pear, toasted walnuts, balsamic vinaigrette 24

– Kids –

Linguini pasta – Napoli sauce, parmesan cheese 12

Chicken tenders – fries, tomato sauce 12

Kids Margherita pizza 12

Kids ice cream – 2 scoops of chocolate or vanilla, topping sauce 6

For children 12yo or under

– Wood Fired Pizza –

Monday to Thursday 11:30am – 3:00pm, 5:00pm – 9:00pm
Friday to Sunday 11:30am – 9:30pm

Pizza Bianca

Angello – confit garlic, mozzarella, lamb rump, capsicum, caramelised onion, rocket, goats cheese 30

Genovese – mozzarella, basil pesto, sundried tomato, fresh basil, goats cheese 25

Quattro Formaggi – mozzarella, provolone, gorgonzola, parmigiano, chilli honey 25

Patate e salsiccia – mozzarella , potato, pork & fennel sausage, rosemary, provolone, cracked pepper 27

Funghi – mozzarella, mixed mushrooms, caramelised onion, truffle oil, rosemary, parmigiano (v) 26
— add prosciutto 5

Pizza Rossa

Vegetariana – pomodoro, mozzarella, roasted vegetables, red onion, kalamata olives, parsley, parmigiano (v) 25

Margherita – pomodoro, mozzarella, basil, olive oil (v) 24

Gustosa – pomodoro, mozzarella, mild soppressa, Italian sausage, pancetta 29

Diavola – pomodoro, mozzarella, hot salami, kalamata olives, red onion 27

Prosciutto – pomodoro , mozzarella, prosciutto, cherry tomato, rocket, parmesan, cracked pepper 30

Pescatore – pomodoro, mozzarella, prawns, mussels, baby squid, rocket, parmesan, chilli oil (M)    30

– Thursday Pizza & Pasta Deal –

Thursday 5:00pm – 9:00pm

Any pasta or wood fired pizza and select drink $30

– Friday $18 Lunch –

Every Friday 11:30am – 3:00pm

Fish & chips – Valley Hops beer battered fish, shoestring fries, house salad, tartare sauce, lemon (df) (M)

Chicken parmigiana – smoked ham, rich Napoli sauce, mozzarella, shoestring fries, house salad, choice of sauce

Chicken schnitzel – panko crumbed chicken breast, shoestring fries, house salad, choice of sauce

King River Wagyu beef burger – caramelised onions, Swiss cheese, lettuce, tomato, pickles, aioli, shoestring fries

Fried chicken burger – crispy chicken thigh, rocket, tomato, onion, pesto mayo, shoestring fries

Chicken sandwich – grilled chicken tenderloins, roasted capsicum, pesto, rocket, roasted vegetables, buffalo mozzarella, focaccia, shoestring fries

Wood Fired Sangas

Wood fired steak – mozzarella, grilled beef, rocket, Parmesan, tomato, caramelised onion, basil pesto

Prosciutto – mozzarella, tomato, red onion, rocket, Mount Zero extra virgin olive oil

Hot salami – salami picante, mozzarella, provolone, kalamata olives, red onion

Vegetariana – roasted vegetables, mozzarella, basil pesto, Mount Zero extra virgin olive oil (v)

Public Holidays incur a 15% surcharge. (df) Dairy Free, (dfo) Dairy Free Option, (gf) Gluten Free, (gfo) Gluten Free Option, (ve) Vegan, (veo) Vegan Option, (v) Vegetarian. Seafood Labels: (A) Australian, (I) Imported, (M) Mixed Origin. One bill per table. If you have any food allergies or dietary requirements, please notify your waiter & we will do our best to accommodate you.

Grazing-Style Lunch with Drinks Package

2 hour all-inclusive package – $89 per/person

Served grazing style at the table

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Nibble

Baked Camembert — blackberry compote, chambord reduction, spiced toasted pecans, toasted sourdough baguette (gfo)

Bite

Mini poached chicken & tarragon slider (gfo, df)

Mini Reuben slider, sauerkraut, dill pickle, Swiss cheese, thousand Island sauce (gfo)

Mini prawn & bug taco, creme fraîche, avocado (gfo, veo) (A)

Chorizo & manchego potato croquettes, chipotle aioli (gf)

Devour

Prosciutto wood fired pizza, pomodoro, mozzarella, prosciutto, cherry tomato, rocket, grana padano, cracked pepper (gfo, dfo)

Drinks Included

Arrival Mimosa, Valley Hops Beers, Prince De Richemont Blanc De Blanc sparkling, Cantina Tollo Pinot Grigio, Babich Sauvignon Blanc, Nomad’s Garden Rosé, Ross Hill Pinot Noir, First Creek Harvest Cabernet Sauvignon.

Cocktails

Aperol Spritz — Aperol, prosecco, soda

Hugo Spritz — elderflower liqueur, sparkling wine, soda, lemon, mint

Watermelon Cooler — Wyborowa Vodka, Aperol, watermelon, peach, lemon, soda

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Every Saturday at the Island Rooftop
Choose between two sittings: 11:30am – 1:30pm or 2pm to 4pm.

We recommend guests arrive for the start time of their sitting as service times and durations cannot be changed.
Pay on arrival $45 per person no show fee.

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Menu’s may change week to week due to the seasonality of ingredients. Minimum 2 people on the Grazy Days package.

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