Rooftop Graze Lunch
A long, leisurely lunch for weekends.
Afternoons are for gathering, grazing and good times with friends at the Rooftop’s lavishly long lunch. Take things nice and slow, with a three course spread and drinks selection that’s perfect for sharing alfresco.
Kicking off with a refreshing mimosa on arrival, you’ll be treated to a variety of tasty eats spread out over a two hour service — including charcuterie board, olives, dip and wood fired pizzas, with seasonal cocktail carafes and spritz at your fingertips. And once you’re satisfied, it’s time to settle in for some more quality chill-time with Rooftop tunes, courtesy of our res DJs.
BOOK HERE
—–
Menu
Grazing-Style Lunch with Drinks Package
2 hour all-inclusive package – $89 per/person
Served grazing style at the table
Nibble
Baked Camembert — blackberry compote, chambord reduction, spiced toasted pecans, toasted sourdough baguette (gfo)
Bite
Mini poached chicken & tarragon slider (gfo, df)
Mini Reuben slider, sauerkraut, dill pickle, Swiss cheese, thousand Island sauce (gfo)
Mini prawn & bug taco, creme fraîche, avocado (gfo, veo) (A)
Chorizo & manchego potato croquettes, chipotle aioli (gf)
Devour
Prosciutto wood fired pizza, pomodoro, mozzarella, prosciutto, cherry tomato, rocket, grana padano, cracked pepper (gfo, dfo)
Sip
Arrival Mimosa, Valley Hops Beers, Prince De Richemont Blanc De Blanc sparkling, Cantina Tollo Pinot Grigio, Babich Sauvignon Blanc, Nomad’s Garden Rosé, Ross Hill Pinot Noir, First Creek Harvest Cabernet Sauvignon.
Cocktails
Aperol Spritz — Aperol, prosecco, soda
Hugo Spritz — elderflower liqueur, sparkling wine, soda, lemon, mint
Watermelon Cooler — Wyborowa Vodka, Aperol, watermelon, peach, lemon, soda
(df) dairy free, (gf) gluten free, (ve) vegan, (veo) vegan option, (v) vegetarian
—–
Every Saturday at the Island Rooftop. Choose between two sittings: 11:30am – 1:30pm or 2pm to 4pm.
We recommend guests arrive for the start time of their sitting as service times and durations cannot be changed. Pay on arrival, $45 per person no show fee.
—–
Menu’s may change week to week due to the seasonality of ingredients. Minimum 2 people on the Graze package. All guests within the one booking must be on the Graze package.